Roast pumpkin and guacamole Salad
I always like to find ways to use up leftovers. This lunch was particularly yummy, with Connor’s leftover avocado guacamole
This is my approximate amounts, please change to your liking
- Bunch rocket and baby spinach
- 1/8 cup roast pumpkin
- 1/4 red onion sliced thinly
- 10 pecans
- 1Tbls goats cheese torn or cut into small pieces (optional)
Guacamole
- 1/2 avocado
- 1/8 red onion
- 4 slices jar jalapenoes
- handful coriander
- 1/2 lime juiced
Mash together and add to the salad…. yummmmmmy!!
This is just one of the many recipe options included in my Summer’s Group Cleanse which starts 7th Jan
and there is an EARLY BIRD OFFER ending Friday 14th Dec.
START 2019 with a FRESH START
My 10 Day Cleanse is a great way to nourish your body, rejuvenate your gut, liver, reset your blood sugar & hormones, kick start your weight loss. With yummy, healthy, gut nourishing foods and a supplement package which includes, probiotics to replenish your good bacteria, fibre (absorbs toxins, feeds your good gut bacteria) along with high quality anti oxidants, multi minerals, herbs & phytonutrients to enhance the detox process & support your body. Learn More >here<